Health

Research into olive oil and human health continues to expand, with scientists examining its effects on cardiovascular disease, inflammation, cognitive decline and metabolic health. Coverage tracks the studies, debates and clinical findings shaping the field.

Italians Will Pay More for Olive Oil with Health Claims

Italian consumers were willing to pay about 14 percent more for extra virgin olive oil carrying an approved health claim, researchers found.

Farmers’ Markets Bring Fresh, Local Food to 71 Italian Hospitals

A nationwide initiative is bringing local agricultural products and food education into Italian hospitals to promote healthier diets and disease prevention.